Sagamore Spirit 7 Year Cask Strength Rye Whiskey 123 Proof

Sagamore Spirit 7 Year Cask Strength Rye Whiskey 123 Proof
Straight Rye Whiskey | 61.5% ABV (123 Proof) | 750 mL

Process & Profile

Sagamore Spirit’s 7 Year Cask Strength Rye is a bold expression that showcases their Maryland-style rye at peak maturity. Distilled from a high-rye mash bill using pure limestone-filtered water from Sagamore Farm, the whiskey is aged for seven years in new, charred American oak barrels. Bottled at cask strength, it delivers the full, uncut intensity of the spirit without dilution, allowing its rich spice and deep sweetness to shine.

Tasting Notes

• Nose: Dark caramel, dried cherries, toasted oak, and baking spices

• Palate: Robust rye spice, vanilla bean, molasses, candied orange peel, and hints of cocoa

• Finish: Long and warming with layers of cinnamon, charred oak, and sweet toffee

What Makes It Special

• Aged a full 7 years for depth and maturity

• Bottled at 123 proof for unfiltered intensity

• Maryland-style rye balancing spice and smooth sweetness

• Made with limestone-filtered water from historic Sagamore Farm

• Limited annual release appealing to rye collectors and high-proof enthusiasts

How to Enjoy

Best savored neat to appreciate its full flavor, but also shines with a few drops of water to open up the aromatics. Can stand up to spirit-forward cocktails like a bold Manhattan or Old Fashioned.

Frequently Asked Questions

1. What is the mash bill?
   Sagamore Spirit uses a high-rye mash bill characteristic of Maryland-style rye whiskey.

2. Is this whiskey chill-filtered?
   No, it is bottled at cask strength without chill filtration.

3. Where is it made?
   Distilled and aged at Sagamore Spirit Distillery in Baltimore, Maryland.

4. How does it compare to their standard rye?
   The 7 Year Cask Strength offers more depth, intensity, and proof than the core expressions.

5. Is it a limited release?
   Yes, it is produced in small batches and released annually in limited quantities.